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Uncategorized

Grease Trap Regulations for Restaurants

Grease management is one of the most overlooked parts of running a commercial kitchen, yet it has a direct impact on plumbing […]

Michelle ErnstMay 15, 20269 min read
Equipment Maintenance & Cleaning, Uncategorized

Preventative Maintenance Schedules for Commercial Kitchen Equipment

Preventative maintenance schedules for commercial kitchen equipment play a direct role in how reliably a kitchen operates day to day. In high-volume […]

Michelle ErnstFebruary 23, 20264 min read
Equipment Maintenance & Cleaning

Essential Maintenance Tips for Steamer Cabinets in Busy Kitchens

Steamer cabinets are workhorses in commercial kitchens, helping restaurants keep food hot, moist, and ready for service. But because they run constantly […]

Michelle ErnstJanuary 2, 20263 min read
Equipment Maintenance & Cleaning, restaurant kitchen installation

Cleaning Commercial Kitchens Tips for Sparkling Results

To fryers and stovetops, these appliances can quickly accumulate grease and food debris. Regular cleaning of these items is essential to maintain […]

David LeeJanuary 31, 202411 min read
Equipment Maintenance & Cleaning, restaurant kitchen installation

Are Floor Drains Required in Commercial Kitchens

In the fast-paced environment of commercial kitchens, maintaining a clean and safe working space is crucial. While it may not be explicitly […]

David LeeJanuary 31, 20249 min read
Equipment Maintenance & Cleaning

Floor Drains Essential for Commercial Kitchens

Accumulate on the kitchen floor. The efficient drainage provided by these fixtures ensures that these waste materials are promptly and effectively removed, […]

David LeeJanuary 31, 202410 min read
Equipment Maintenance & Cleaning

Deep Cleaning Commercial Kitchens Essential Tips

Maintaining a clean and hygienic commercial kitchen is crucial for the success of any food establishment. Ensuring kitchen hygiene plays a vital […]

David LeeJanuary 31, 20249 min read
Uncategorized

Grease Traps for Commercial Kitchens Efficient Solutions

In commercial kitchens, maintaining an effective system for managing grease is crucial for the smooth operation of the establishment. Grease traps play […]

David LeeJanuary 31, 20249 min read
Equipment Maintenance & Cleaning, restaurant kitchen installation

Commercial Kitchen Maintenance Tips

Maintaining a commercial kitchen is crucial for the seamless operation of any restaurant or food establishment. Regular cleaning of the kitchen ensures […]

David LeeJanuary 31, 202410 min read
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Products
  • Chinese Range – LRG
  • Chinese Range – MED
  • Chinese Range – SM
  • Steamer Cabinet
  • BBQ Pork Roaster
  • Walk-in Cooler
  • Chinese Range – LRG
  • Chinese Range – MED
  • Chinese Range – SM
  • Steamer Cabinet
  • BBQ Pork Roaster
  • Walk-in Cooler
Location

General Restaurant Equipment Co.
1740 Albion Street
Los Angeles, CA 90031
(323) 225-1522

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